La Spaziale - pressure switch
La Spaziale - pressure switch
There are 3 products.The pressure switches used on La Spaziale espresso machines are quite standard. The pressure switches used on the espresso machines are made by the brands Asco (sirai) and the Parker brand. This type of switch is used when the boiler is up to pressure that the heating element is turned off. When the pressure is low enough it will switch the power to the element on again.
The Asco P302/6 is a 3 pole switch, which is rated up to 30A. This switch can be used on the Spaziale S5, Spaziale New, Spaziale Rapid, Spaziale S3, Spaziale Spazio and the Spaziale Super 3000. On these models you can also use the Parker 3 pole pressure switch.
The Asco P203T01 pressure switch is a 2 pole 20A pressure switch which can be used on the Spaziale S2, Spaziale S9 and the Spaziale S9 DSP.
Asco pressure switch P303/T01 3 phase 20A
(0) The P303T01 a more lightweight 3 phase pressure switch then the Asco P302/6 3 phase pressure switch. The difference is also that the P302/6 has a partially metal cover. And the P303T01 has a full plastic cover. This pressure switch has been used espresso machines like: Bianchi, Fiamma and Orchestrale.Nowadays these pressure switches are named Asco, in...
Parker pressure switch PS325-1C 25A 3 phase
(0) This pressure switch is the only pressure switch Parker builds for the espresso machine market, brands like Asco (Sirai) and Ma-Ter are a lot more well know for this application. But it doesn’t mean that they can’t be made by someone else. This Parker pressure switch is the model PS325-1C-SX (part numbers 870502 and 870500) is a 3 phase...
Asco (Sirai) pressure switch P302/6
(0) Probably the most used pressure switch used on the Asco P302/6 a 3 phase pressure switch. This pressure switch has been used espresso machines like: La Marzocco, Faema, Cimbali, Astoria, Wega, Nuova Simonelli, La Spaziale, San Remo and so on.The brand Asco used to be the company Sirai, since a while this name has changed but the product remains the same....
