This perforated refractory stone is used as the baking deck inside compatible pizza ovens. If the original stone is cracked, worn or uneven, it can affect airflow, heat stability and baking consistency. Replacing it with the correct 700x350 mm perforated stone helps restore proper deck support and even baking performance.
Product details
Product type: perforated refractory stone
Part number: A95FA65003
Dimensions: 700x350 mm
Thickness: 22 mm
Application: pizza oven
Compatible with: Pizza Group
Made in Italy
Compatibility
Pizza Group
Electric pizza ovens
Master series
MASTER D4
MASTER D6L
MASTER D8
MASTER D12L
Professional series
PROFESSIONAL D4
PROFESSIONAL D6L
PROFESSIONAL D8
PROFESSIONAL D12L
PROFESSIONAL DS4
PROFESSIONAL DS6L
PROFESSIONAL DS8
PROFESSIONAL DS12L
PROFESSIONAL M4
PROFESSIONAL M6L
PROFESSIONAL M8
PROFESSIONAL M12L
PROFESSIONAL MS4
PROFESSIONAL MS6L
PROFESSIONAL MS8
PROFESSIONAL MS12L
Pyralis series
PYRALIS D4
PYRALIS D6L
PYRALIS D8
PYRALIS D12L
PYRALIS DS4
PYRALIS DS6L
PYRALIS DS8
PYRALIS DS12L
PYRALIS M4
PYRALIS M6L
PYRALIS M8
PYRALIS M12L
PYRALIS MS4
PYRALIS MS6L
PYRALIS MS8
PYRALIS MS12L
Gas pizza ovens
FLAME 4
FLAME 6
FLAME 9
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This part is compatible to the original part number. Part numbers are always leading.
Details
64-533-5054841
Data sheet
Type
Compatible (non-original)
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This refractory stone is used as the baking deck inside an electric pizza oven. If the original stone is cracked, worn or uneven, it can affect heat distribution, deck stability and baking consistency. Replacing it with the correct 700x350 mm stone helps restore an even baking surface and proper heat retention.
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This refractory stone is used as the baking deck inside an electric pizza oven. If the original stone is cracked, worn or uneven, it can reduce heat stability and cause inconsistent baking results. Replacing it with the correct 700x350 mm stone helps restore proper deck support, even heat distribution and a reliable baking surface.
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This perforated refractory stone is used as the baking deck inside a compatible electric pizza oven. If the original stone is cracked, worn or uneven, it can affect airflow, heat distribution and baking consistency. Replacing it with the correct 696x348 mm stone helps restore a stable baking surface and proper fit.
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